Posted in Asian, Cod, Dessert, Fish, Fusion, Ingredients, Manhattan, Neighborhood, Salmon, Soho Dining, Sorbet, Thai, Type of Cuisine, tagged Cod, Kittichai, Salmon, Soho Dining, Thai, Thai Iced Tea on July 3, 2008| Leave a Comment »
Thumbs Up: decor, quiet conversation, zen calmness, any fish dish, pre-fixe lunch
Thumbs Down: chicken and bok choi, crispy seafood salad
Recommendations:
Posted in Baked Alaska, Dessert, Fish, French, Hanger Steak, Ingredients, Manhattan, Neighborhood, Salmon, Soho Dining, Steak, Type of Cuisine, tagged Baked Alaska, FCI, French, French Culinary Institute, Hanger Steak, L'Ecole, Passion Fruit, Salmon, Soho Dining on May 5, 2008| 2 Comments »
Thumbs Up: value for the dollar, service
Thumbs Down: the trout
Recommendations: Try the $39.95 Five Course Prix-Fixe Menu for the best value. The menu does change often so check out the website for the latest L’Ecole has to offer.
Omelette Norvegienne aux fruit de la passion
I have had baked alaska on several occassions but this by far is the tastiest interpretation I’ve had. The torched cream, frozen passion fruit filling and crust was perfectly layered for every satisfying bite.
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